This thinner steak is ideal for marinating and will easily take on flavor
in a skillet
this cut comes from the front shoulder of the hog
Oven roast low and slow for maximum tenderness
Made from Fullblood Wagyu
Pork Tenderloin KC Strip This thinner steak is idealTypically a leaner, extremely desirable cut, our Pork Tenderloin is rich in marbling, tenderness, and flavor. The pork tenderloin, cut from the plate of the hog, can be used in a variety of cuisines, but is especially popular for barbecue or oven roasting. The tenderloin is best prepared as a roast, on the grill, or in a smoker, typically with a marinade, rub, and sauce. Marble Ridge Pork comes from a superior hog breed, known for its high levels of