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whether prepared simply with olive oil and herbs or served alongside vegetables and grains
It’s the leanest and most tender cut
reserving its name only for the finest cuts that achieve a true MS 5+ marbling
or stirred into chimichurri and other cold sauces
and versatile for many dishes
Frozen Beef Cheek Portioned, Grass-Fed Black Angus Size (kg):1.5 whether prepared simply with oliveSourced from free range, grass fed Black Angus cattle in the pristine pastures of Uruguay, this cut is extraordinary full of flavor and melt in the mouth texture when slow cooked.
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