Cappellano, Barolo Pie Franco, 2010 Bordeaux Beyond Red revealing the wine's signature earthiness

revealing the wine's signature earthiness

While it’s already a pleasure to drink

all hand-carried down the hill

Giffard Caribbean Pineapple Liqueur is crafted from fresh pineapple juice and natural extracts

His Pinot Gris sees brief skin contact during pressing

Cappellano, Barolo Pie Franco, 2010 Bordeaux Beyond Red revealing the wine's signature earthinessThe unicorn of all Barolo unicorns: Pie Franco is bottled only in vintages the family deems worthy, from ungrafted, own rooted Nebbiolo (Michet clone) that the late Teobaldo Cappellano planted in 1989 in the Otin Fiorin parcel of the Gabutti cru, Serralunga d'Alba. "Franco" means the vines grow on their own European rootstock rather than grafted American stock an obsessive, almost extinct way of farming Nebbiolo, and the source of this wine's near