Chateau Cantenac-Brown, Margaux, 2005 111524NEW with layers of ripe red

with layers of ripe red fruit and a fine tannin structure that provides depth and longevity

but never lacking in backbone

Elegant Gamay from third-generation vigneronne Pauline Passot

grapefruit—accompanied by green apple and subtle floral hints

Ideally with truffle dishes

Chateau Cantenac-Brown, Margaux, 2005 111524NEW with layers of ripe redThe 2005 vintage in Bordeaux is legendaryripe, powerful, and perfectly balancedand Chteau Cantenac Brown made one of its finest wines of the modern era. A Third Growth estate with deep gravel soils and a traditional winemaking style, Cantenac Browns 2005 Margaux is now entering a glorious phase of maturity, where richness and refinement meet in perfect harmony. Expect layers of blackcurrant, plum, and blackberry compote, interwoven with cedar, pencil