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The greatest Beaujolais isn't always the most obvious — and Louis-Claude Desvignes is the address that proves it
worked through délestage
The five-hectare estate sits on the cru's southeast mid-slope
or dishes with smoky
and 40% Gamay—the Dolcetto from cool-climate Jubilee Vineyard up in the Eola-Amity Hills
Zind-Humbrecht, Pinot Gris Turckheim, 2018 Photo search The greatest Beaujolais isn't alwaysThe friendly, food ready entry point to Zind Humbrecht's Pinot Gris, sourced from vineyards around Turckheim, the family's home village. Bottled at a more approachable level than the estate's Grand Crus, it shows Pinot Gris's smoky, orchard fruit character without the weight or sweetness of the top cuvees. Zind Humbrecht is the Alsace reference point, farmed biodynamically by Olivier Humbrecht, France's first Master of Wine. A great way to get to know
US$ 69.99
US$ 4250.00
US$ 21.98
