Cappellano, Barolo Pie Franco, 2013 OtherCellarWines alongside Egon Müller

alongside Egon Müller

Movia's grand vin combines Ribolla

soulful bottle

cheese boards

The result is a Jurançon Sec with weight and savor

Cappellano, Barolo Pie Franco, 2013 OtherCellarWines alongside Egon MüllerThere is no Barolo quite like Cappellano's Pie Franco. The late, iconoclastic Teobaldo Cappellano planted Nebbiolo on its own ungrafted roots ("pie franco") in the Gabutti section of the Otin Fiorin vineyard in Serralunga d'Alba, defying received wisdom about phylloxera. Made traditionally with native yeasts and long aging in old botti, it is among the most coveted wines in all of Piedmont. The 2013 comes from a cool, classic vintage prized for