Dr Edge ‘Chard-ennui’ 2023 (12 bottles) Dry Red surprising us all with how

surprising us all with how well it continues to develop into the future

Dark red with purple hues

and musk stick form a vivacious and irresistible bouquet

The palate is citrusy

or charred cauliflower steak with romesco sauce

Dr Edge ‘Chard-ennui’ 2023 (12 bottles) Dry Red surprising us all with howMarketplace Product Please allow up to 2 4 days for dispatch. A blend of three sites across Tassie that Pete works with about 15% fermented on skins to add a bit more grip, texture and colour to the wine and because why not. He added some Riesling! Surprisingly the Riesling is what I see first, not that it sticks out but it's definitely there and certainly changes the dynamic of the wine. This wine pairs well with a great cheese platter or charcuterie