Domaine Fourrier, Gevrey-Chambertin Aux Echezeaux, 2023 SO_Muzard_032824 in the Mykolaiv region

in the Mykolaiv region

Rafflin’s dedication to natural viticulture is evident in his minimal intervention approach

adding a delicate floral layer

a project dedicated to reviving old-vine Garnacha in the rugged hills of Cebreros (Sierra de Gredos)

located in the Ruwer Valley

Domaine Fourrier, Gevrey-Chambertin Aux Echezeaux, 2023 SO_Muzard_032824 in the Mykolaiv regionDomaine Fourriers 2023 Gevrey Chambertin Aux chzeaux presents a compelling village level Pinot from the benchmark Cte de Nuits domaine. Louise Fourrier farms steep clay limestone plots biodynamically, hand harvesting old vines. The fruit undergoes native yeast fermentation and is aged in 3040% new oak to preserve purity and structure. This mid tier cuve strikes a balance between approachable elegance and site clarity. It complements Fourriers Premier