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Plentiful: Vegan Jamaican Recipes To Repeat summer He first focuses on howPlentiful is a Jamaican cookbook with a vegan twist. In this first of its kind book, Denai Moore pays homage to flavours and authentic dishes from her Jamaican roots whilst firmly planting them within a modern day context. From her convenient Rice & Peas Arancini to her comforting 'Oxtail' Gravy & Roasted Garlic Spring Onion Mash, the recipes are approachable, engaging and downright delicious. Jamaican food is often misrepresented, simplified, and