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Ships within 48 hours · Estimated delivery Oct 5 - Oct 10
blade width: 39mm (base)
high-quality "domestic chopsticks" carefully made one by one with a focus
【180mm】
cutting edge 50mm
The thin and pointed edge of the blade makes it ideal for detailed work such as pruning pines
"MOTOKANE" Kurouchi Kiritsuke Gyuto Knife (Japanese Chef's Knife) Aogami Steel No.1, 240mm hoe blade width: 39mm (base)"MOTOKANE" Kurouchi Kiritsuke Gyuto Knife (Japanese Chef's Knife) Aogami Steel No. 1, 240mm **This item comes with free shipping (shipping costs are covered by our company). Please note that in the case of a return, the roundtrip shipping cost will be the customers responsibility. ** Material: Blade: Aogami No. 1, Base metal: Soft iron, Handle: Walnut, Ferrule: Plastic Blade shape: Double edged Blade finish: Black finish Handle shape: Octagonal
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