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chop through pork ribs
Fits these Chef Knives
Blade Material: 73-layer Damascus steel with 14Cr14V3MoNb powder steel core
and perfectly matched countertop setup
Use: Quick vegetable prep
7" Chinese Cleaver - Elegant Series (B38L) New chop through pork ribsReach for this when you're working through a pile of napa cabbage or slicing a block of firm tofu into even planks. The Chinese cleaver's wide rectangular blade lets you scoop everything straight off the board and into the wok without touching the bench twice. It looks like too much knife until it's in your hand. Then it's hard to put down. The Rectangular Blade Advantage A Chinese cleaver isn't a bone chopper. It's a vegetable knife with a flat,
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