Lebanese Cedar Knives Waltteri Ryjenko which is kept in place

which is kept in place by stainless steel pins on a white G10 liner

Only 25 of these extraordinary knives will ever be made

The handle is made with fragrant Sardinian juniper wood that is riveted in place with stainless steel pins

8 inch) stainless steel blade with a "Mystic Mist" finish

Set of 5 small cheese knives with stainless steel blades and olive wood handles consisting of:

Lebanese Cedar Knives Waltteri Ryjenko which is kept in placeThe Lebanese Cedar is a highly emotionally charged and by now endangered species. These particular knives (only 6 have been made, all of which differ slightly) use a very special specimen of Lebanese Cedar as handle material. The wood used stems from a tree that was planted around 1760 in the Windsor Great Park, the former Royal hunting grounds in London, United Kingdom. A few years ago the Cedar was struck by lightning, which is why it had to be cut,