8" Carving Knife - Master Series (B30) New hidden tang construction that keeps

hidden tang construction that keeps the weight distribution along the length of the blade where carving work needs it

so the weight sits right on your pinch grip and the broad blade doesn't tip forward on you

The narrow blade bends into the contour of the fish and stays on track instead of fighting you

Power and Durability

and vegetable prep

8" Carving Knife - Master Series (B30) New hidden tang construction that keepsReach for this when you've pulled a slow roasted leg of lamb out of the oven, or you're working your way through a whole Thanksgiving turkey. A 10 inch carving knife is narrow for a reason it gets in between the bone and the flesh cleanly, and the length lets you slice a whole ham in a single forward pull instead of sawing through it. Built for Long, Clean Strokes The narrow blade reduces drag through dense proteins, so you're pulling rather than