Pay in 4 interest-free payments of $3.48 Learn more
Ships within 48 hours · Estimated delivery Nov 4 - Nov 9
"Indulge" Grazing Board options:
Net weight is around 2
It also melts wonderfully in pastas and polenta
Thanks to an expansion in 2018
This aromatic rind will continue to mature within the wrapping
Swiss Bockwurst, 15 oz Easter "Indulge" Grazing Board options:by Continental Gourmet Sausage. Product of USA. Swiss style sausages made by award winning Continental Gourmet Sausage in Glendale, CA. Small batch production. Cooking instructions: grill, fry , or boil to internal temperature of 165 F. Ingredients: pork, veal, water, nonfat dry milk, salt, spices, onion, sodium phosphate, flavorings, parsley. NET WT 15 oz.
US$ 582.50
US$ 847.50
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