Pay in 4 interest-free payments of $11.69 Learn more
Ships within 48 hours · Estimated delivery Aug 10 - Aug 15
or added to stews and soups
free range egg yolk
Saint Andre comes from the best creams
Ingredients: hand harvested Sicilian sea salt
Head cheesemaker Fátima ages wheels a minimum of 6 months to accentuate the best features of the cheese
Boschetto Al Tartufo Cheese, 1.5 lb osetra or added to stews andby Il Forteto. Tuscany, Italy. this item in no longer available. Boschetto Al Tartufo is semi firm cheese made from pasteurized cow and sheeps milk. This cheese is loaded with shavings of white truffles; the aroma is heady and truffles permeate the flavor of the cheese, which is pale and milky in color, with a springy, compact texture. Ingredients: pasteurized sheep's milk, salt, truffles, rennet, milk enzymes. CONTAINS: MILK.
US$ 18.00
US$ 12.00
US$ 12.00
