CITRUS VINE WINE SALT Aroma: The nose opens with

Aroma: The nose opens with intense aromas of ripe black currant and blackberry

our pot holder has a silver quilted backing for enhanced heat protection with durable construction to withstand daily use

Our Chef's Table Meritage Red Blend is crafted to be an adaptable

add it to sauces and vinaigrettes

This versatile kitchen towel design highlights some of the culinary wonders that can be found in the Napastäk boutique

CITRUS VINE WINE SALT Aroma: The nose opens withFor the flavor of white wine in your dry brine, try our Citrus Vine Wine Salt, a zesty and clever dry seasoning blend. This salt blend balances Sauvignon Blanc, a dry wine with notes of fruit, herbs, and spice, alongside Florida lemon peel, black pepper, and rosemary. Try this rub on lamb chops with crushed coriander seeds mixed in, and on fish roasted with peppers. 4 oz jar Net wt. 3 oz(85g) INGREDIENTS Sauvignon Blanc Infused Salt, Organic Florida