White Labs Yeast | WLP004 Irish Ale | Beer Yeast | PurePitch® Next Generation | Industry Leading Viability | 150 Billion Cells itemID-39835 Recirculating the wort in the

Recirculating the wort in the same vessel allows you to continue chilling until your wort gets to the proper pitching temperature before transferring to your fermenter

NOTE: The pre-drilled holes are meant for specific sizes of Duotight bulkheads and the stopper included with the Bucket Buddy fermenter

Simply thread the fitting into your bulkhead

01 pH @ 25C

Altitude: Varies

White Labs Yeast | WLP004 Irish Ale | Beer Yeast | PurePitch® Next Generation | Industry Leading Viability | 150 Billion Cells itemID-39835 Recirculating the wort in theThis yeast is from one of the oldest stout producing breweries in the world. Its great for many beer styles but really shines in malty British styles such as stouts, porters and brown ales. Medium attenuation helps with a dry finish that promotes roasty notes. Esters help round out the overall flavor making a soft drinkable stout. PurePitch Next Generationnow with more yeast, get a foolproof fermentation without a starter! Just twist the cap & pitch!