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yet equally robust
Our Añejo is aged for eighteen months in California red wine barrels
with the artificial berry flavor lingering
which contribute to its distinctive character
Hints of cedarwood
Pure Project Brewing - Road to Vesper Oak Barrel-Aged Sour Cabernet Sauvignon and Merlot Grapes Extra Anejo yet equally robustA unique and complex sour ale, Road to Vesper from Pure Project Brewing is aged in oak barrels with Cabernet Sauvignon and Merlot grapes. This intriguing brew offers a blend of tartness, fruit forward character from the grapes, and subtle oak notes, creating a sophisticated and wine like experience. Collaboration w Oddish Wine. Tasting Notes: Aroma: Complex and inviting with notes of tart berries (think cherry and raspberry) from the Cabernet
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