Kadiwa Boneless Bagoong Tirong 750ml Filipino Eskinol is a household name

Eskinol is a household name in the Philippines

making it a staple for breakfast or lunch in many Filipino households

Marinades for meats and seafood

this lotion helps even out skin tone

or featured at special gatherings

Kadiwa Boneless Bagoong Tirong 750ml Filipino Eskinol is a household nameKadiwa Boneless Bagoong Tirong (750ml) Rich, Savory Flavor from the Heart of Filipino Cuisine Kadiwa Boneless Bagoong Tirong is a premium fermented fish paste made from boneless tirong (a type of small fish), carefully processed and preserved to deliver a deep, savory umami flavor that defines many beloved Filipino dishes. Packaged in a generous 750ml bottle, this ready to use condiment is a must have for traditional cooking and modern fusion meals.