Au Cochon d'or, Paris 1950s Sizes:A1 (594x840mm) Archival Print (Unframed) between Lexington and Park Avenue

between Lexington and Park Avenue

inviting people to dine and dance at Muff's Club

The area attracted the well-to-do “carriage trade

(courtesy The Savoy Cocktail Book 1930)

to provide a thoroughly modern house of refined atmosphere and exceptional service – without the annoyance and confusion that is often experienced in hotels catering to large assemblages

Au Cochon d'or, Paris 1950s Sizes:A1 (594x840mm) Archival Print (Unframed) between Lexington and Park AvenueAu Cochon d'or The Golden Pig was a restaurant in Paris originally run by proprietor Rene Ayral. It operated from the 1930s through to the late 1990s in the La Villette area of Paris. Its actual address was 192, Avenue Jean Jaurs, in the 19th arrondisement. From two reviews in 1995: Au Cochon d'or "This institution of La Villette, with its engraved bar and display of beautiful meats, returns to the peak of fashion. Superb calf's head in salad,