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" - Robert Mondavi
Petit Verdot from Maipo Valley
medium plus bodied and sweet with notes of crème brûlée
leesy and mineral driven with notes of underripe pear and flowers
Light to medium bodied and dry with notes of honeydew and stony minerals
Château Massereau Cuvée K Bordeaux 2011 Muscadet " - Robert MondaviCabernet Franc, Cabernet Sauvignon, Merlot, and Petit Verdot from Barzac, Bordeaux Suprieur, Bordeaux, France; medium plus bodied and dry, earthy with bramble fruit, notes of blackberry, black currant, grape jelly, cedar and graphite, hints of eucalyptus and spice, pepper and cigar box, with medium acid, and full smooth dry tannins. Organic, Biodynamic
