Señorio de Librares Rioja Blanco 2025 Elderflower Sacharification and solid state fermentation

Sacharification and solid state fermentation begin and last until liquefaction occurs

but scientists are just starting to distill the chemical reactions behind the perfect buzz

Peat is harvested directly from our own Black Dirt farm fields

resulting in balanced sweetness and acidity

or alone as a dessert in a glass

Señorio de Librares Rioja Blanco 2025 Elderflower Sacharification and solid state fermentation100% Viura from Rioja Oriental, Spain; medium bodied and dry with notes of banana, lemon custard, white pepper, cream, and stony minerals, with fresh herbal savory undertones, a silky texture, medium acidity, and a spicy finish. Organic Grapes are garvested early in the season and given 24 hours maceration before pressing; elevage in concrete, lightly filtered with a splash of SO2 at bottling. From Coeur Wine Co. website: "The newest proprietors of