Royal Oscietra (V-Caviar) Weight:250g to olive green with hints

to olive green with hints of gold

Perfectly Malossol — lightly salted for purity (<4% salt) — this collection is the ideal introduction to our finest range

Handcrafted with fresh creamy French butter and an equal share of delicious caviar

each piece of our caviar butter is fantastic to spread on toast

Attilus Beluga Caviar from the Huso Huso sturgeon is renowned for its excellent egg quality and taste

Royal Oscietra (V-Caviar) Weight:250g to olive green with hintsThis Royal Oscietra Caviar (acipenser gueldenstadtii) is simply one of the finest caviars available. It is produced from the sturgeons grown in Germany using a so called "Live milking" technique a respectful method of harvesting caviar without harming the fish. This type of caviar has an exquisite taste and smooth texture. The grains are large: 3 3. 5mm. Colours may range from dark grey to dark olive green. Attilus Royal Oscietra caviar is Malossol