Vintage Japanese Gyuto Knife 230mm Made in Japan 🇯🇵 1158 scales A beautifully preserved vintage Santoku

A beautifully preserved vintage Santoku from Japan - the compact

the Aogami core is clad in soft iron that has been forged repeatedly in the tradition of Japanese swordsmithing

excellent edge retention

Apply a light coat of food-safe mineral oil to the blade if storing long-term

Overall Length: 308 mm

Vintage Japanese Gyuto Knife 230mm Made in Japan 🇯🇵 1158 scales A beautifully preserved vintage SantokuA vintage unbranded Japanese Gyuto double bevel carbon steel with a wood handle, made in Japan. A long, thin chef's knife built for the rocking cuts and fine tip work of professional Japanese kitchens. Specifications Blade length: 230mm Overall length: 360mm Spine: 1. 7mm Steel: Carbon steel 58 HRC Bevel: Double bevel Style: Fully forged, full tang Handle: Wood Weight: approx. 250g Origin: Japan Condition Vintage good overall condition. Carbon steel