INTRODUCTION TO IRISH BREADS AND TRAYBAKES 281021-1800-2100 GARLIC BREAD (Irish dry-aged beef)

(Irish dry-aged beef)

Tarte Fine aux Pommes - glazed thin french apple tart with calvados

Lemon Curd Cream Filled

Classic Grilled Half Lobster Thermidor

Steamed fragrant rice - fried Thai shallots

INTRODUCTION TO IRISH BREADS AND TRAYBAKES 281021-1800-2100 GARLIC BREAD (Irish dry-aged beef)We all adore our bread in Northern Ireland and theres nothing better like the smell of handmade bread aroma around the house. You'll be amazed how easy it is to make local breads such as wheaten bread, farls & fruit loaves. Attend this class with our master baker and learn loads of tips. You will bring home the bread you have produced. Dont forget to bring your tins or bags to bring your goodies home. In this class, you will make: Whisky Tea Loaf.