Vocational Placement Kit-FBP30121 Certificate III in Food Processing FBP and an outline of the

and an outline of the evidence to be collected from the student

and procedures in the construction industry Elective units CPCCBL3015 Construct decorative brickwork CPCCBL3017 Carry out tuck pointing and repointing to masonry CPCCCO2013 Carry out concreting to simple forms CPCCCM2009 Carry out basic demolition CPCCBC4003 Select

present and debate ideas BSBINN301 Promote innovation in a team environment BSBMKG413 Promote products and services * We can develop additional elective units that are not listed on request (Please contact us for further information)

Units of competency HLTCCD009 Undertake a clinical coding audit HLTCCD008 Undertake highly complex clinical coding HLTCCD010 Analyse and report on clinical coding auditing * We can develop additional elective units that are not listed on request (Please contact us for further information)

operate and maintain multi-head planing and moulding machines MSFFM3017 Set up

Vocational Placement Kit-FBP30121 Certificate III in Food Processing FBP and an outline of theA work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.