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We mildly smoke our tamban sardines using an industry-standard smoker
Sugar-free alternative to spicy healthy bagoong
It is more closely related in taste to the Sardines found in Portugal
When we saw the exposé on TV some years back on how the commercial bottled bagoong alamang is made
Produced through solar-evaporation of sea water
Mildly Salted Gourmet Tuyo Fillet in Olive Oil, 6 oz. Pinoy food We mildly smoke our tambanMildly Salted Tuyo Flakes in Olive Oil, 4 oz. Flaked version of the special blend, Mildly Salted Gourmet Tuyo Fillets. It's flaked so that it is perfect for use for pasta or as a filling. We like to have it on crackers or toast. It goes very well on pizza. Shelf stable for two years without preservatives or MSG. They are all natural, honest ingredients only. We use industry standard standard pressure canning methods and equipment. Ingredients :
US$ 747.50
US$ 129.00
US$ 95.00
US$ 114.50
US$ 149.50
