Manuka Honey MGO 830+ (UMF 20+) Manuka Honey produced through careful harvesting across

produced through careful harvesting across the naturally short four to six week Manuka flowering season

and the higher UMF rating makes it a natural choice for anyone who wants to move up from the everyday jars

transparent in its origins and independently verified

with a rounded caramel character

enjoyed a teaspoon at a time

Manuka Honey MGO 830+ (UMF 20+) Manuka Honey produced through careful harvesting acrossEgmont Manuka Honey MGO 830+ (UMF 20+) is one of the rarest and strongest grades Egmont produces, a monofloral Manuka honey sourced exclusively from the nectar of the Manuka plant (Leptospermum scoparium) in New Zealand's most remote corners. Independently tested and certified, it contains a minimum of 830 mg kg of methylglyoxal (MGO). Thick and indulgent, with a dark toffee depth, this is a honey meant to be savoured slowly rather than spread. Its