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It is brewed with luxuriously polished "Koshitanrei" sake rice produced in Niigata Prefecture
It has a strong aftertaste and is easily absorbed like water
We blended two types of junmai daiginjo and old sake aged for over 30 years in our brewery based on junmai sake to give you a delicious heated sake experience
It has an elegant sweet and clear aroma
it is a high quality sake with a crisp and clean taste
Junmai daiginjyo[Usuya]720ml Imayotsukasa It is brewed with luxuriously"Usuya" Junmai Daiginjyo is made from 100% Koshitanrei (produced in Sanjo). It has the warmth, delicacy, and sharpness of a hand crafted sake made with natural pressing.
