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It's light and elegant
Celebrated winemakers Marie & Vincent Tricot are local pioneers
The sandy soil (= Les Sables) in this specific vineyard makes this Cab Franc bright Juicy and very friendly
The estate’s wine is a blend of 65% Cabernet Franc
stone fruits and saltiness
2021 Château Barouilet - Bergerac Rouge "Larcin" domaine du mortier It's light and elegantCarbonic maceration for around ten days then we uncover it. The grapes are then destemmed and crushed to be returned to vats to finish their fermentation in classic maceration but without extraction. The wine is then put into barrels or demi muids (600l barrels) all of at least 3 wines for around 10 months. It is then bottled without fining,filtration and sulfiting. Blend: Cabernet Sauvignon, Malbec, Merlot, Fer Servadou The identity of the fruit or
