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Cauliflower Cashew & Green Chilli Pakora
Confetti Meringues
seeds & nuts to gluten-free cooking
Sautéed spinach
We all love a little treat now and again & something yummy and naughty doesn’t do you any harm
FLAVOURS OF GREECE 030820-1800-2100 ravioli Cauliflower Cashew & Green ChilliGreek cuisine has a culinary tradition of some 4,000 years and is a part of the history and the culture of Greece. Greek cuisine is very diverse and although there are many common characteristics amongst the culinary traditions of different regions within the country, dishes such as moussaka, mezze, stuffed vine leaves, and their gorgeous desserts, baklava and natural yoghurts and to die for honey. In this class you will make: Classic Greek Moussaka
US$ 11.50
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US$ 169.99
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US$ 88.00
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