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The kurouchi finish is the raw blacksmith's finish left on the blade after forging - rustic
At 165mm it is the standard nakiri length - compact enough for precise work
Shirogami #1 (also known as Shiro-ko or White #1) is one of the purest carbon steel alloys used in Japanese cutlery - almost identical to Aogami #1 except for the absence of chromium and tungsten
1mm Blade Thickness
Constructed from thick
Magnolia Saya Sheath for Petty 180mm with Plywood Pin Carbon Steel The kurouchi finish is theProtect Your Petty Knife in Transit Traditional Magnolia Saya, Built for Japanese Blades. The Magnolia Saya Sheath for Petty 180mm keeps your longer petty knife edge protected during transport and storage. Magnolia wood has been used for saya sheaths for centuries breathable enough to prevent moisture buildup, durable enough to protect the blade through repeated use. Includes a plywood pin to keep the knife secure. The Specs Material: Magnolia wood
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