Vocational Placement Kit-AMP31016 Certificate III in Meat Processing (Smallgoods - Manufacture) AMP Units of competency SIRRINV002 Control

Units of competency SIRRINV002 Control stock SITXHRM002 Roster staff SIRXMGT001 Supervise and support frontline team members SIRXCEG008 Manage disrespectful

CPCCCM2010B Work safely at heights

operate and maintain pressure and clamping machines MSFFM3001 Construct chair and couch frames MSFFM3003 Produce angled and curved furniture using manufactured board MSFFM3010 Prepare cutting list from plans and job specifications MSMSUP390 Use structured problem solving tools * We can develop additional elective units that are not listed on request (Please contact us for further information)

Core units BSBCRT401 Articulate

The class activities book also collects detailed information that can be used to improve instruction and student learning while it's happening

Vocational Placement Kit-AMP31016 Certificate III in Meat Processing (Smallgoods - Manufacture) AMP Units of competency SIRRINV002 ControlA work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.