Japanese Oroshigane Stainless Steel Grater Assiette a traditional dyeing technique from

a traditional dyeing technique from Yokohama

this set embodies the beauty and harmony of Japanese artistry

these Japanese black and gold chopsticks are suitable for beginners as well as for advanced users

known for their representation of perseverance and transformation

this striking kimono exudes Japanese sophistication with a powerful edge

Japanese Oroshigane Stainless Steel Grater Assiette a traditional dyeing technique fromJapanese Oroshigane Grater in Stainless Steel Prepare your condiments with precision using this Japanese stainless steel grater, ideal for grating ginger, garlic, or daikon radish. Compact and practical, it produces a fine, even texture to enhance your dishes. GRATER DETAILS Durable and hygienic stainless steel Dimensions: 22 x 9 cm 8. 7 x 3. 5 in Ideal for grating ginger, garlic, and other condiments Two grating surfaces for fine or coarser textures