RPL Kit-SIT30722 Certificate III in Hospitality (Restaurant Front of House) SIF Units of competency CHCMGT005 Facilitate

Units of competency CHCMGT005 Facilitate workplace debriefing and support processes CHCMGT003 Lead the work team CHCPRP003 Reflect on and improve own professional practice * We can develop additional elective units that are not listed on request (Please contact us for further information)

fitness and recreation facilities * We can develop additional elective units that are not listed on request (Please contact us for further information)

* The full Microsoft Office learner and assessment kit for this unit must be purchased for this pricing

We hire subject matter experts to write our learning and assessment resources to ensure they are industry and workplace relevant and current

Units of competency RIICWD538 Prepare traffic management plans and traffic guidance schemes for high volume roads * We can develop additional elective units that are not listed on request (Please contact us for further information)

RPL Kit-SIT30722 Certificate III in Hospitality (Restaurant Front of House) SIF Units of competency CHCMGT005 FacilitateOur RPL Kits are developed to assist in making valid assessment decisions whilst remaining compliant with training standards. The RPL Kits are written for each qualification and include carefully designed documentation and simple instructions for evidence submission. The kit is designed to cover all units requirements with a range of appropriate assessment methods. Our RPL Kit includes six steps: Stage 1: An RPL Application Form and Information