VEGAN COOKING 230925-1800-2030 SODA ⁃ Korean Style Chilli Fries

⁃ Korean Style Chilli Fries

Spiced Chorizo Butter Beans - Spanish-Style Sourdough Toast

trained as a chef at Johnson And Wales Culinary

Confetti Meringues

Thai Style Fried Rice (shrimp

VEGAN COOKING 230925-1800-2030 SODA ⁃ Korean Style Chilli FriesNowadays we want to look after ourselves, our health & are careful with what we eat and drink From food trends such as healthy grains, salads, seeds & nuts to vegetarian, vegan & gluten free cooking whether its bread, baking or sauces, at Forestside Cookery School we have a great knowledge of menus for you to make at home using these great ingredients to suit your lifestyle. No butter, no cream but great vegetables, pulses & seeds tonight!! In this