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Red Wine & Honey
No Bake Raspberry Ruffle Slice
Pork Satay
Cronuts in the Cookery School and cronut pastry to take home to make more
Skinny Quinoa Salad
EVERYDAY BREADS OF THE WORLD 021223-1100-1415 STREET FOOD AMERICSAN Red Wine & HoneyOur bread making class is a haven for learning all types of bread around the world, sourdough, baguettes, flatbreads, focaccia, soda breads, naan bread. We all love to indulge in these delicious varieties. In this class you will learn how to make: Deep Italian Sea Salt Focaccia (Biga Method) Caramelised Red Onion, Pear & Rosemary. French Breakfast Rich Brioche (Tear & Share Crown). Farmhouse Style Multi Seeded Brown Bread. Light Lunch Served.
US$ 5500.00
US$ 12.00
US$ 99.00
US$ 5000.00
US$ 5250.00
![JAEGER UK SIZE 8 [LENGTH 22 INCHES] Color:GREY](https://cdn.shopify.com/s/files/1/0761/9759/3274/files/15029.jpg?v=1785767937)
US$ 9250.00
US$ 12250.00
US$ 1399.50
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